Name: Creamy Strawberry Greek Yogurt Parfait with Crunchy Oat Crumble
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1/2 cup sliced Strawberries; 1/4 cup Old Fashioned Rolled Oats; 1 Tbsp Chopped Almonds; 1 tsp Honey; Pinch of Cinnamon

Creamy Strawberry Greek Yogurt Parfait with Crunchy Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Greek Yogurt Parfait with Crunchy Oat Crumble

A refreshing and satisfying parfait that layers nonfat Greek yogurt with juicy strawberries and a homemade crunchy oat crumble. This parfait delivers creamy texture with a burst of fresh fruit and a satisfying crunch, perfect for a nourishing start to your day or a light meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.5g

Fat

5.6g

Carbs

37.1g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1/2 cup sliced Strawberries

1/4 cup Old Fashioned Rolled Oats

1 Tbsp Chopped Almonds

1 tsp Honey

Pinch of Cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small bowl, combine the rolled oats with a pinch of cinnamon. Lightly toast in a dry skillet over medium-low heat for about 3-5 minutes, stirring frequently until they become fragrant and slightly golden. Allow the oats to cool.
2
Spoon 3/4 cup of nonfat Greek yogurt into your serving glass or bowl.
3
Layer with half of the sliced strawberries over the yogurt.
4
Sprinkle half of the toasted oat crumble and chopped almonds on top.
5
Drizzle a teaspoon of honey over the layer for a touch of sweetness.
6
Repeat the layers with the remaining Greek yogurt and strawberries.
7
Finish by topping with the rest of the oat crumble and almonds. Serve immediately and enjoy the mix of creamy, crunchy, and fruity textures.