Name: High-Protein BBQ Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Chicken Breast; 70 grams Whole Wheat Pizza Dough (Thin Crust); 2 tablespoons BBQ Sauce; 1/3 cup Reduced Fat Mozzarella Cheese; 1/4 cup Red Onion slices; 1/4 cup Bell Pepper slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a protein-packed twist on pizza with tender BBQ chicken, a crispy whole wheat crust, and a blend of vibrant veggies and melty reduced-fat mozzarella. This high-protein pizza is not only satisfying but also balanced to fit your meal plan perfectly.

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NUTRITION

Protein

49.7g

Fat

9.1g

Carbs

42.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

70 grams Whole Wheat Pizza Dough (Thin Crust)

2 tablespoons BBQ Sauce

1/3 cup Reduced Fat Mozzarella Cheese

1/4 cup Red Onion slices

1/4 cup Bell Pepper slices

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PREPARATION

1
Preheat your oven to 425°F.
2
Roll out the whole wheat pizza dough on a lightly floured surface to form a thin crust. Transfer to a baking sheet or pizza stone.
3
Brush the dough lightly with BBQ sauce, leaving a small border around the edges.
4
Top with evenly distributed thinly sliced red onions and bell peppers.
5
Dice or shred the pre-cooked chicken breast and scatter it over the sauce.
6
Sprinkle the reduced-fat mozzarella cheese evenly over the toppings.
7
Bake the pizza in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is melted.
8
Remove from the oven, let it cool for a couple of minutes, slice, and enjoy your high-protein BBQ chicken pizza.