Grilled Chicken Caesar Wrap with Creamy Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Wrap with Creamy Dressing

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Wrap with Creamy Dressing

Savor this light yet satisfying Grilled Chicken Caesar Wrap featuring a perfectly grilled chicken breast, crisp romaine lettuce, a drizzle of creamy Greek yogurt Caesar dressing, and a sprinkle of Parmesan cheese rolled in a wholesome whole wheat tortilla. Each bite combines smoky, tangy, and savory flavors, making this wrap a balanced and delightful meal option.

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NUTRITION

332kcal
Protein
35.6g
Fat
9.1g
Carbs
25.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast, grilled

1 Whole Wheat Tortilla (8-inch)

1 cup Romaine Lettuce, shredded

2 Tbsp Greek Yogurt Caesar Dressing

1 Tbsp Shaved Parmesan Cheese

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.

  • 3

    Grill the chicken for about 6-7 minutes per side until it reaches an internal temperature of 165°F, then allow it to rest and slice into strips.

  • 4

    Warm the whole wheat tortilla in a dry skillet for about 20-30 seconds on each side or microwave for 10 seconds until pliable.

  • 5

    In a bowl, toss the shredded romaine lettuce with the Greek yogurt Caesar dressing until evenly coated.

  • 6

    Layer the grilled chicken strips and dressed lettuce in the center of the tortilla.

  • 7

    Sprinkle the shaved Parmesan cheese on top and roll up the tortilla tightly to form the wrap.

  • 8

    Slice in half if desired and serve immediately.

Grilled Chicken Caesar Wrap with Creamy Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Wrap with Creamy Dressing

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Wrap with Creamy Dressing

Savor this light yet satisfying Grilled Chicken Caesar Wrap featuring a perfectly grilled chicken breast, crisp romaine lettuce, a drizzle of creamy Greek yogurt Caesar dressing, and a sprinkle of Parmesan cheese rolled in a wholesome whole wheat tortilla. Each bite combines smoky, tangy, and savory flavors, making this wrap a balanced and delightful meal option.

NUTRITION

332kcal
Protein
35.6g
Fat
9.1g
Carbs
25.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast, grilled

1 Whole Wheat Tortilla (8-inch)

1 cup Romaine Lettuce, shredded

2 Tbsp Greek Yogurt Caesar Dressing

1 Tbsp Shaved Parmesan Cheese

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.

  • 3

    Grill the chicken for about 6-7 minutes per side until it reaches an internal temperature of 165°F, then allow it to rest and slice into strips.

  • 4

    Warm the whole wheat tortilla in a dry skillet for about 20-30 seconds on each side or microwave for 10 seconds until pliable.

  • 5

    In a bowl, toss the shredded romaine lettuce with the Greek yogurt Caesar dressing until evenly coated.

  • 6

    Layer the grilled chicken strips and dressed lettuce in the center of the tortilla.

  • 7

    Sprinkle the shaved Parmesan cheese on top and roll up the tortilla tightly to form the wrap.

  • 8

    Slice in half if desired and serve immediately.