YOUR SOLIN GENERATED RECIPE
Hearty Black Bean and Quinoa Burrito Bowl
Savor a vibrant mix of flavors in this hearty burrito bowl featuring fluffy quinoa, protein-packed black beans, sweet bursts of corn, and juicy grilled chicken breast. Finished with a medley of red bell peppers and a zesty lime dressing, this bowl offers a satisfying blend of textures and tastes perfect for any meal of the day.
INGREDIENTS
1/2 cup cooked quinoa
1 cup black beans
1/2 cup corn kernels
3 ounces grilled chicken breast
1/2 cup diced red bell pepper
1 tablespoon fresh lime juice
PREPARATION
Prepare ingredients by rinsing black beans if using canned, and cooking quinoa according to package instructions.
Grill the chicken breast until fully cooked and slice into bite-sized pieces.
In a bowl, combine the cooked quinoa, black beans, corn kernels, and diced red bell pepper.
Add the sliced chicken on top of the mixture.
Drizzle with fresh lime juice and gently toss to blend flavors.
Serve immediately and enjoy your balanced, fulfilling burrito bowl.