YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Delight in a refreshing, creamy parfait layered with velvety nonfat Greek yogurt, succulent mixed berries bursting with natural sweetness, and a sprinkle of crunchy almonds for a satisfying finish. This dessert marries tangy and sweet flavors while delivering a nourishing protein boost in a light, guilt-free treat.
INGREDIENTS
1.5 cups Plain Nonfat Greek Yogurt
0.5 cup Mixed Berries
18 grams Raw Almonds (roughly a small handful)
PREPARATION
Place the nonfat Greek yogurt at the bottom of a serving glass or bowl.
Gently layer the mixed berries on top of the yogurt.
Lightly crush the raw almonds and sprinkle evenly over the berries.
Optional: For added sweetness, drizzle with a small amount of your preferred natural sweetener.
Serve immediately and enjoy the fresh textures and flavors.