Name: Creamy Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Non-Fat Greek Yogurt (~120g); 1 scoop Vanilla Whey Protein Isolate (~30g); 1/2 cup Mixed Berries (~75g); 1/4 cup Low-Fat Granola (~30g)

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Indulge in a luscious dessert parfait layered with velvety non-fat Greek yogurt blended with a scoop of vanilla whey protein, intertwined with a burst of mixed berries and topped with a crunchy sprinkle of low-fat granola for added texture and flavor.

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NUTRITION

Protein

36.5g

Fat

5.3g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Non-Fat Greek Yogurt (~120g)

1 scoop Vanilla Whey Protein Isolate (~30g)

1/2 cup Mixed Berries (~75g)

1/4 cup Low-Fat Granola (~30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, stir the non-fat Greek yogurt with the vanilla whey protein until completely blended and smooth.
2
Layer the protein-infused yogurt into a serving glass or bowl.
3
Gently fold in the mixed berries over the yogurt layer, reserving a few berries for garnish.
4
Sprinkle the low-fat granola evenly on top to add a satisfying crunch.
5
Garnish with the remaining berries and enjoy immediately for the best texture.