Creamy Caesar Grilled Chicken Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Caesar Grilled Chicken Salad

YOUR SOLIN GENERATED RECIPE

Creamy Caesar Grilled Chicken Salad

Savor a refreshing twist on a classic Caesar salad featuring perfectly grilled chicken, crisp romaine lettuce, crunchy homemade croutons, and a light, creamy Caesar dressing. This well-balanced dish is both satisfying and flavorful, making it an ideal choice for breakfast, lunch, or dinner.

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NUTRITION

387kcal
Protein
41.6g
Fat
13.6g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 cups Romaine Lettuce

2 tablespoons Low-Fat Caesar Dressing

0.5 cup Croutons

1 tablespoon Parmesan Cheese

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PREPARATION

  • 1

    Preheat your grill or grill pan on medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.

  • 3

    Grill the chicken for 5-6 minutes per side until fully cooked and show grill marks. Let it rest for a few minutes before slicing.

  • 4

    While the chicken rests, wash and chop the romaine lettuce into bite-sized pieces, and transfer into a large salad bowl.

  • 5

    Add the croutons to the salad bowl and sprinkle with grated Parmesan cheese.

  • 6

    Drizzle the low-fat Caesar dressing over the salad and toss gently to ensure even coating.

  • 7

    Slice the grilled chicken into strips and place over the salad, then serve immediately.

Creamy Caesar Grilled Chicken Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Caesar Grilled Chicken Salad

YOUR SOLIN GENERATED RECIPE

Creamy Caesar Grilled Chicken Salad

Savor a refreshing twist on a classic Caesar salad featuring perfectly grilled chicken, crisp romaine lettuce, crunchy homemade croutons, and a light, creamy Caesar dressing. This well-balanced dish is both satisfying and flavorful, making it an ideal choice for breakfast, lunch, or dinner.

NUTRITION

387kcal
Protein
41.6g
Fat
13.6g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 cups Romaine Lettuce

2 tablespoons Low-Fat Caesar Dressing

0.5 cup Croutons

1 tablespoon Parmesan Cheese

PREPARATION

  • 1

    Preheat your grill or grill pan on medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.

  • 3

    Grill the chicken for 5-6 minutes per side until fully cooked and show grill marks. Let it rest for a few minutes before slicing.

  • 4

    While the chicken rests, wash and chop the romaine lettuce into bite-sized pieces, and transfer into a large salad bowl.

  • 5

    Add the croutons to the salad bowl and sprinkle with grated Parmesan cheese.

  • 6

    Drizzle the low-fat Caesar dressing over the salad and toss gently to ensure even coating.

  • 7

    Slice the grilled chicken into strips and place over the salad, then serve immediately.