YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Bowl with Mixed Berries and Almonds
Experience a delightfully creamy and refreshing dessert bowl that combines the tanginess of nonfat Greek yogurt with a boost of whey protein for an extra kick of muscle-fueling goodness. Topped with a sweet medley of mixed berries and a sprinkle of crunchy almonds, this bowl offers a perfect balance of taste and nutrition, making it an energizing and satisfying finish to any meal.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (175g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Mixed Berries (75g)
6 Raw Almonds (chopped, 9g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the scoop of vanilla whey protein powder until the mixture is smooth and well incorporated.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.
Transfer the mixture into a serving bowl and sprinkle the chopped raw almonds evenly on top.
Serve immediately and enjoy the refreshing, protein-packed dessert bowl.