Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tablespoon Honey; 1 tablespoon Chia Seeds

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luxuriously smooth bowl of creamy Greek yogurt blended with a hint of vanilla whey protein and sweetened with a touch of honey, then topped with a vibrant mix of berries and chia seeds for a delightful texture contrast. This pudding strikes a perfect balance between tanginess and natural sweetness, making it a refreshing dessert that nourishes as much as it delights.

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NUTRITION

Protein

44.5g

Fat

5.2g

Carbs

41.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tablespoon Honey

1 tablespoon Chia Seeds

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PREPARATION

1
In a bowl, blend the Greek yogurt with the vanilla whey protein powder until smooth and well combined.
2
Gently fold in the mixed berries, being careful not to break them up too much to maintain texture.
3
Drizzle in the honey and sprinkle the chia seeds over the top, stirring lightly to distribute evenly.
4
Chill the pudding for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the mixture slightly.
5
Serve chilled and enjoy your silky, protein-packed dessert.