Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Nonfat Greek Yogurt; 12 grams Vanilla Whey Protein Powder; 100 grams Mixed Berries; 30 grams Gluten-Free Granola

Creamy Greek Yogurt Protein Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries

Enjoy a velvety, protein-packed dessert bowl that balances the tangy creaminess of nonfat Greek yogurt with the bright sweetness of mixed berries, accented by a crunchy sprinkle of gluten-free granola and a hint of vanilla protein for an extra boost.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

36g

Fat

4.8g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

12 grams Vanilla Whey Protein Powder

100 grams Mixed Berries

30 grams Gluten-Free Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 200 grams of nonfat Greek yogurt.
2
Stir in 12 grams of vanilla whey protein powder until well combined.
3
Gently fold in 100 grams of mixed berries, ensuring they are evenly distributed.
4
Top the mixture with 30 grams of gluten-free granola for a satisfying crunch.
5
Serve immediately and enjoy your delicious, protein-packed dessert bowl.