YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Enjoy a hearty, protein-packed morning scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, lightly sautéed in olive oil and accented with creamy avocado and juicy cherry tomatoes. This balanced dish bursts with texture and vibrant flavors for a satisfying start to your day.
INGREDIENTS
6 egg whites (~198g)
1 turkey sausage link (2 oz, ~56g)
1 cup raw spinach (~30g)
1.5 teaspoons olive oil (~7.5g)
1/2 medium avocado (~68g)
1/2 cup cherry tomatoes (~75g)
PREPARATION
Preheat a non-stick skillet over medium heat and add 1.5 teaspoons of olive oil.
Add the turkey sausage link (sliced or crumbled) to the skillet and sauté for 2-3 minutes until lightly browned.
Add the raw spinach and halved cherry tomatoes, stirring until the spinach begins to wilt and the tomatoes soften slightly, about 2 minutes.
Pour in the egg whites and gently scramble the mixture until the eggs are fully set, about 3-4 minutes.
Transfer the scramble to a plate and top with sliced avocado. Serve immediately while warm.