Lemon-Herb Grilled Chicken with Crispy Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Grilled Chicken with Crispy Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Grilled Chicken with Crispy Roasted Broccoli

Savor the bright, zesty flavors of lemon and fresh herbs gracing tender grilled chicken, paired with perfectly roasted, crispy broccoli. This balanced dish delivers a delightful mix of textures and vibrant aromas, ideal for a nutritious dinner that excites your palate.

Try 7 days free, then $12.99 / mo.

NUTRITION

342kcal
Protein
46.5g
Fat
10.3g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1.5 cups Broccoli

0.5 tbsp Olive Oil

0.5 Lemon

1 clove Garlic

1 tbsp Fresh Herbs (Thyme & Rosemary)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the juice of half a lemon, minced garlic, and chopped fresh herbs.

  • 3

    Pat the chicken breast dry and drizzle with a portion of the herb-lemon mixture, ensuring it is evenly coated. Reserve any extra marinade for brushing during grilling.

  • 4

    Grill the chicken for about 5-6 minutes per side, or until it reaches an internal temperature of 165°F.

  • 5

    Meanwhile, preheat your oven to 425°F. Toss the broccoli with olive oil, salt, pepper, and a squeeze of lemon juice from any remaining lemon.

  • 6

    Spread the broccoli on a baking sheet in a single layer and roast for 15-20 minutes, until the edges are slightly crispy.

  • 7

    Once the chicken is done, let it rest for 5 minutes before slicing. Serve alongside the roasted broccoli and drizzle with any leftover herb-lemon drizzle if desired.

Lemon-Herb Grilled Chicken with Crispy Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Grilled Chicken with Crispy Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Grilled Chicken with Crispy Roasted Broccoli

Savor the bright, zesty flavors of lemon and fresh herbs gracing tender grilled chicken, paired with perfectly roasted, crispy broccoli. This balanced dish delivers a delightful mix of textures and vibrant aromas, ideal for a nutritious dinner that excites your palate.

NUTRITION

342kcal
Protein
46.5g
Fat
10.3g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1.5 cups Broccoli

0.5 tbsp Olive Oil

0.5 Lemon

1 clove Garlic

1 tbsp Fresh Herbs (Thyme & Rosemary)

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the juice of half a lemon, minced garlic, and chopped fresh herbs.

  • 3

    Pat the chicken breast dry and drizzle with a portion of the herb-lemon mixture, ensuring it is evenly coated. Reserve any extra marinade for brushing during grilling.

  • 4

    Grill the chicken for about 5-6 minutes per side, or until it reaches an internal temperature of 165°F.

  • 5

    Meanwhile, preheat your oven to 425°F. Toss the broccoli with olive oil, salt, pepper, and a squeeze of lemon juice from any remaining lemon.

  • 6

    Spread the broccoli on a baking sheet in a single layer and roast for 15-20 minutes, until the edges are slightly crispy.

  • 7

    Once the chicken is done, let it rest for 5 minutes before slicing. Serve alongside the roasted broccoli and drizzle with any leftover herb-lemon drizzle if desired.