YOUR SOLIN GENERATED RECIPE
Lean Ground Beef and Crispy Broccoli Skillet
Savor the hearty yet light blend of lean ground beef and crispy broccoli with a burst of red bell pepper and sweet onion, all brought together in a sizzling skillet finish. A balanced medley perfect for any time of day, delivering juicy protein and crunchy vegetables with a hint of golden, savory richness.
INGREDIENTS
4 ounces Lean Ground Beef (90% Lean)
1.5 cups Broccoli
1/2 medium Red Bell Pepper
1/2 small Yellow Onion
1 teaspoon Olive Oil
2 large Egg Whites
PREPARATION
Heat the olive oil in a large skillet over medium heat.
Add the chopped yellow onion and red bell pepper to the skillet, sautéing until they soften, about 3-4 minutes.
Add the lean ground beef to the skillet, breaking it apart as it cooks. Cook until the beef is nearly browned, about 5-6 minutes.
Stir in the broccoli and continue to sauté for an additional 4-5 minutes until the broccoli is crisp-tender.
Pour in the egg whites over the mixture. Stir gently to combine and cook until the egg whites are set, about 2-3 minutes.
Season with salt and pepper, to taste, then serve hot.