YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a layered, refreshing dessert that perfectly balances creamy textures and the natural sweetness of mixed berries. This protein parfait features tangy nonfat Greek yogurt lightly blended with a touch of protein powder, topped with a crunchy granola, a drizzle of almond butter, and a hint of honey for that irresistible finish.
INGREDIENTS
3/4 cup nonfat Greek yogurt (170g)
1/2 cup mixed berries (75g)
1/3 scoop whey protein powder (10g)
1/4 cup granola (30g)
1 tsp almond butter (5g)
1 tsp honey (7g)
PREPARATION
In a small bowl, gently mix the nonfat Greek yogurt with the whey protein powder until smooth and well combined.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Add the mixed berries on top of the yogurt layer.
Drizzle a portion of the granola over the berries for a crunchy texture.
Layer the remaining yogurt mixture and then sprinkle the rest of the granola on top.
Finish with a drizzle of almond butter and honey over the final layer.
Serve immediately and enjoy your creamy, protein-packed dessert parfait.