YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a velvety smooth Greek yogurt mousse bursting with the freshness of mixed berries and a subtle hint of vanilla. This dessert is lightly sweetened with honey and enriched with chia seeds to add a delightful texture and nutritional boost, delivering a satisfying treat that feels both decadent and clean.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Honey
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Stir in 0.75 scoop of vanilla whey protein powder and 1 teaspoon of honey until the mixture is smooth and well combined.
Gently fold in 1/2 cup of mixed berries, ensuring the berries are evenly distributed throughout the mousse.
Sprinkle 1 tablespoon of chia seeds over the mixture and stir lightly to incorporate them.
Refrigerate the mousse for at least 10-15 minutes to allow the chia seeds to slightly bloom and the flavors to meld together.
Serve chilled and enjoy your silky, protein-packed dessert.