YOUR SOLIN GENERATED RECIPE
Creamy Steel-Cut Oatmeal with Mixed Berries and Toasted Almonds
Enjoy a creamy bowl of steel-cut oatmeal elevated with a scoop of whey protein, fresh mixed berries, and crunchy toasted almonds, offering a perfect balance of textures and flavors to energize your morning.
INGREDIENTS
1/2 cup steel-cut oats
1 cup unsweetened almond milk
1/2 cup mixed berries
1/4 cup toasted almonds (chopped)
1 scoop whey protein isolate
PREPARATION
Combine the steel-cut oats and almond milk in a small saucepan. Bring to a gentle boil, then reduce heat to a simmer.
Stir frequently and let the oats cook for about 20-25 minutes until they start to thicken.
Once the oats are nearly done, stir in the whey protein isolate until fully dissolved and evenly mixed.
Remove from heat and transfer the oatmeal into a bowl.
Top with mixed berries and toasted almonds.
Enjoy your hearty, protein-boosted oatmeal while warm.