Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Start your day (or power up your meal) with a delicious twist on overnight oats. This creamy, fruity bowl melds the warmth of strawberries and the classic shortcake flavor with a nutrient-packed mix of oats, Greek yogurt, and whey protein for an indulgence that’s both satisfying and energizing.

Try 7 days free, then $12.99 / mo.

NUTRITION

387kcal
Protein
35.7g
Fat
9.3g
Carbs
51.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120g)

1 cup Sliced Strawberries (152g)

1 tbsp Chia Seeds (12g)

1/2 scoop Whey Protein Powder (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium-sized bowl or mason jar, combine the rolled oats and whey protein powder.

  • 2

    Stir in the nonfat Greek yogurt and unsweetened almond milk until well mixed.

  • 3

    Gently fold in the chia seeds and sliced strawberries, reserving a few slices for topping if desired.

  • 4

    Cover the bowl or jar tightly and refrigerate overnight (or for at least 6 hours) to allow the oats and chia seeds to absorb the liquid.

  • 5

    Before serving, give the mixture a good stir, add additional almond milk if the consistency is too thick, and top with the remaining fresh strawberry slices.

  • 6

    Enjoy this creamy, fruity shortcake-inspired overnight oats for a boost of energy anytime!

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Start your day (or power up your meal) with a delicious twist on overnight oats. This creamy, fruity bowl melds the warmth of strawberries and the classic shortcake flavor with a nutrient-packed mix of oats, Greek yogurt, and whey protein for an indulgence that’s both satisfying and energizing.

NUTRITION

387kcal
Protein
35.7g
Fat
9.3g
Carbs
51.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Unsweetened Almond Milk (120g)

1 cup Sliced Strawberries (152g)

1 tbsp Chia Seeds (12g)

1/2 scoop Whey Protein Powder (30g)

PREPARATION

  • 1

    In a medium-sized bowl or mason jar, combine the rolled oats and whey protein powder.

  • 2

    Stir in the nonfat Greek yogurt and unsweetened almond milk until well mixed.

  • 3

    Gently fold in the chia seeds and sliced strawberries, reserving a few slices for topping if desired.

  • 4

    Cover the bowl or jar tightly and refrigerate overnight (or for at least 6 hours) to allow the oats and chia seeds to absorb the liquid.

  • 5

    Before serving, give the mixture a good stir, add additional almond milk if the consistency is too thick, and top with the remaining fresh strawberry slices.

  • 6

    Enjoy this creamy, fruity shortcake-inspired overnight oats for a boost of energy anytime!