YOUR SOLIN GENERATED RECIPE
Sheet Pan Lemon Garlic Chicken and Crispy Roasted Broccoli
Enjoy a vibrant sheet pan creation that features tender chicken breast infused with zesty lemon and aromatic garlic, paired with crispy roasted broccoli. This dish brings together tangy, savory flavors and a satisfying crunch, all roasted to perfection for a wholesome, well-balanced meal.
INGREDIENTS
150g Chicken Breast
150g Broccoli
1 tablespoon Extra Virgin Olive Oil
1 whole Lemon (juiced)
3 cloves Garlic (minced)
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 425°F (220°C).
In a small bowl, whisk together the lemon juice, olive oil, minced garlic, salt, and black pepper.
Place the chicken breast on one side of a large sheet pan and surround it with broccoli florets.
Drizzle the lemon garlic mixture evenly over the chicken and broccoli, ensuring everything is well-coated.
Roast in the preheated oven for about 20-25 minutes, or until the chicken is cooked through (internal temperature of 165°F) and the broccoli edges are crispy.
Remove from the oven and let rest for a few minutes before serving.