YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and creamy protein-packed mousse featuring velvety nonfat Greek yogurt blended with vanilla whey protein and naturally sweet mixed berries. A touch of honey and chia seeds add texture and subtle sweetness, making this dessert both indulgent and nutritious.
INGREDIENTS
150g Nonfat Plain Greek Yogurt
30g Vanilla Whey Protein Powder
85g Mixed Berries
1 tsp Honey
0.5 tbsp Chia Seeds
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the mixture is smooth and uniform.
Gently fold in the mixed berries, ensuring even distribution without breaking them down.
Drizzle in the teaspoon of honey and sprinkle the chia seeds over the mixture.
Mix lightly once more to incorporate all the flavors.
Chill the mousse in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and to achieve a thicker, creamier texture.