Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a balanced and flavorful bowl packed with black beans, brown rice, fresh veggies, and tender grilled chicken. This colorful, nutrient-dense meal offers a satisfying mix of textures and zesty flavors perfect for any time of day.

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NUTRITION

514kcal
Protein
39.2g
Fat
12.5g
Carbs
65.7g

SERVINGS

1 serving

INGREDIENTS

½ cup cooked black beans (130g)

½ cup cooked brown rice (100g)

1 medium diced tomato (123g)

¼ cup diced red onion (40g)

¼ medium avocado (50g)

3 ounces grilled chicken breast (85g)

¼ cup grilled corn (40g)

2 tbsp chopped fresh cilantro

1 tbsp lime juice

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PREPARATION

  • 1

    Prepare the brown rice according to package instructions.

  • 2

    While the rice cooks, rinse and drain the black beans. Warm them in a small saucepan over low heat.

  • 3

    Grill the chicken breast until fully cooked, then slice into bite-sized pieces.

  • 4

    Dice the tomato and red onion, and chop the cilantro. Combine them in a bowl with lime juice to form a quick pico de gallo.

  • 5

    If using fresh corn, grill until lightly charred, then cut kernels off the cob. Alternatively, lightly warm pre-cooked corn.

  • 6

    Slice the avocado just before serving to prevent browning.

  • 7

    Assemble the bowl by adding a base of brown rice, layer with black beans, grilled chicken, pico de gallo mixture, corn, and avocado.

  • 8

    Finish with a sprinkle of chopped cilantro and a drizzle of extra lime juice if desired.

Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a balanced and flavorful bowl packed with black beans, brown rice, fresh veggies, and tender grilled chicken. This colorful, nutrient-dense meal offers a satisfying mix of textures and zesty flavors perfect for any time of day.

NUTRITION

514kcal
Protein
39.2g
Fat
12.5g
Carbs
65.7g

SERVINGS

1 serving

INGREDIENTS

½ cup cooked black beans (130g)

½ cup cooked brown rice (100g)

1 medium diced tomato (123g)

¼ cup diced red onion (40g)

¼ medium avocado (50g)

3 ounces grilled chicken breast (85g)

¼ cup grilled corn (40g)

2 tbsp chopped fresh cilantro

1 tbsp lime juice

PREPARATION

  • 1

    Prepare the brown rice according to package instructions.

  • 2

    While the rice cooks, rinse and drain the black beans. Warm them in a small saucepan over low heat.

  • 3

    Grill the chicken breast until fully cooked, then slice into bite-sized pieces.

  • 4

    Dice the tomato and red onion, and chop the cilantro. Combine them in a bowl with lime juice to form a quick pico de gallo.

  • 5

    If using fresh corn, grill until lightly charred, then cut kernels off the cob. Alternatively, lightly warm pre-cooked corn.

  • 6

    Slice the avocado just before serving to prevent browning.

  • 7

    Assemble the bowl by adding a base of brown rice, layer with black beans, grilled chicken, pico de gallo mixture, corn, and avocado.

  • 8

    Finish with a sprinkle of chopped cilantro and a drizzle of extra lime juice if desired.