YOUR SOLIN GENERATED RECIPE
Lemon Garlic Seared Tilapia with Steamed Broccoli
Enjoy a light and zesty meal featuring delicately seared tilapia, infused with lemon and garlic, paired with tender steamed broccoli. This dish delivers a bright citrus aroma and mature, balanced flavors, making it a perfect, refreshingly nutritious dinner option.
INGREDIENTS
55g Tilapia Fillet
50g Broccoli
15 mL Olive Oil
1 tsp Lemon Juice
1 clove Garlic
PREPARATION
Pat the tilapia fillet dry and season lightly with a pinch of salt and pepper if desired.
In a small bowl, mix the lemon juice and finely minced garlic.
Marinate the tilapia for 5-10 minutes in the lemon garlic mixture.
Heat the olive oil in a non-stick skillet over medium-high heat.
Sear the tilapia fillet for about 2-3 minutes on each side, until it is just cooked through and lightly golden.
Meanwhile, steam the broccoli in a steamer or using a microwave with a small amount of water for about 3-4 minutes until tender but still crisp.
Plate the seared tilapia alongside the steamed broccoli, drizzle any remaining pan juices over the fish, and serve immediately.