Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and indulgent parfait combining creamy nonfat Greek yogurt with a boost of vanilla protein powder, layered with a medley of fresh mixed berries and a sprinkle of low-fat granola. This dessert-style treat is as satisfying as it is vibrant, offering a perfect balance of tangy, sweet, and crunchy textures.

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NUTRITION

340kcal
Protein
38.5g
Fat
4.3g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Nonfat Greek Yogurt (170g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1/4 cup Low-fat Granola (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and well blended.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture, then sprinkle low-fat granola evenly over the top.

  • 5

    Finish with a few more berries for garnish, if desired, and serve immediately for a crunchy texture.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and indulgent parfait combining creamy nonfat Greek yogurt with a boost of vanilla protein powder, layered with a medley of fresh mixed berries and a sprinkle of low-fat granola. This dessert-style treat is as satisfying as it is vibrant, offering a perfect balance of tangy, sweet, and crunchy textures.

NUTRITION

340kcal
Protein
38.5g
Fat
4.3g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Nonfat Greek Yogurt (170g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1/4 cup Low-fat Granola (30g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and well blended.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture, then sprinkle low-fat granola evenly over the top.

  • 5

    Finish with a few more berries for garnish, if desired, and serve immediately for a crunchy texture.