Name: Crispy Baked Chicken Wings with Sweet Sticky Honey Glaze
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 Chicken Wings (approx. 180g); 1 tbsp Honey; 1 tsp Soy Sauce; 1/2 tsp Garlic Powder; 1/2 tsp Apple Cider Vinegar; Pinch of Salt; Pinch of Black Pepper

Crispy Baked Chicken Wings with Sweet Sticky Honey Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Wings with Sweet Sticky Honey Glaze

Enjoy these irresistibly crispy baked chicken wings coated in a sweet sticky honey glaze that perfectly balances savory and sweet flavors. The wings are baked to perfection with a light crunch on the outside, making them an excellent choice for a satisfying dinner that doesn't skimp on flavor.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

55.2g

Fat

19.6g

Carbs

19.2g

SERVINGS

1 serving

INGREDIENTS

6 Chicken Wings (approx. 180g)

1 tbsp Honey

1 tsp Soy Sauce

1/2 tsp Garlic Powder

1/2 tsp Apple Cider Vinegar

Pinch of Salt

Pinch of Black Pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2
Pat the chicken wings dry with paper towels to remove excess moisture, ensuring they crisp up in the oven.
3
Season the wings lightly with a pinch of salt and pepper.
4
In a small bowl, combine honey, soy sauce, garlic powder, and apple cider vinegar to create the sticky glaze.
5
Brush the glaze generously over each chicken wing, making sure to coat them well.
6
Place the wings on the prepared baking sheet in a single layer, ensuring they are not touching for even cooking.
7
Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are golden brown and crispy.
8
Remove from the oven and let them rest for a couple of minutes before serving.