Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 1 cup Mixed Berries (140g); 2/3 cup Protein Granola (70g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a refreshing and nutrient-dense morning parfait featuring creamy plain Greek yogurt layered with a vibrant mix of fresh berries and a crunchy high-protein granola topping. This balanced breakfast offers a delightful blend of textures and natural sweetness to energize your day.

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NUTRITION

Protein

35g

Fat

6.5g

Carbs

62g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

1 cup Mixed Berries (140g)

2/3 cup Protein Granola (70g)

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PREPARATION

1
Spoon the plain nonfat Greek yogurt into a serving glass or bowl.
2
Layer the mixed berries over the yogurt evenly.
3
Sprinkle the protein granola on top of the berries to add a satisfying crunch.
4
Enjoy immediately for the best texture, or chill in the refrigerator for a few minutes if you prefer a colder parfait.