YOUR SOLIN GENERATED RECIPE
Spiced Ground Beef and Black Bean Bowl with Fluffy Jasmine Rice
Savor a hearty bowl featuring lean, spiced ground beef paired with robust black beans and a serving of fluffy jasmine rice. This dish delivers a perfect blend of warm spices that elevate the savory flavors while ensuring a balanced meal that fits within your protein and calorie goals.
INGREDIENTS
85g Lean Ground Beef (90% lean)
0.5 cup Black Beans, canned (rinsed)
0.5 cup Cooked Jasmine Rice
1 tsp Cumin Powder
1 tsp Chili Powder
1 tsp Garlic Powder
1 pinch Salt
1 pinch Black Pepper
PREPARATION
Heat a non-stick skillet over medium heat.
Add the lean ground beef to the skillet and break it apart. Cook until it begins to brown, about 4-5 minutes.
Stir in cumin powder, chili powder, garlic powder, salt, and black pepper. Continue cooking until the beef is fully browned and aromatic, about 2 minutes.
Gently fold in the rinsed black beans and allow them to heat through, about 2 more minutes.
In a serving bowl, layer the fluffy jasmine rice as the base.
Top the rice with the spiced ground beef and black bean mixture.
Finish with an optional garnish of additional black pepper or fresh herbs if desired, and serve warm.