Creamy Spiced Tomato Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Spiced Tomato Chicken

YOUR SOLIN GENERATED RECIPE

Creamy Spiced Tomato Chicken

Savor this beautifully spiced tomato chicken recipe, where tender chicken breast is simmered in a velvety tomato sauce accented with warm spices and enriched with a touch of creamy Greek yogurt. This dish is a perfect blend of comfort and vibrant flavors, ideal for a satisfying main course at any time of day.

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NUTRITION

357kcal
Protein
49.5g
Fat
8.8g
Carbs
21.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Crushed Tomatoes

1/3 cup Plain Non-Fat Greek Yogurt

1 tsp Olive Oil

1/4 medium Onion, diced

1 Garlic Clove, minced

1 tsp Ground Cumin

1 tsp Paprika

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Pat the chicken breast dry and season lightly with salt and black pepper on both sides.

  • 2

    Heat the olive oil in a skillet over medium heat. Add the diced onion and cook until translucent, then add the minced garlic and sauté for another minute.

  • 3

    Add the chicken breast to the skillet and sear on both sides until lightly browned, about 2-3 minutes per side.

  • 4

    Stir in the ground cumin, paprika, and pour in the crushed tomatoes. Reduce the heat to low and let the chicken simmer in the tomato sauce for 8-10 minutes or until cooked through.

  • 5

    Remove the skillet from heat and stir in the Greek yogurt until the sauce is creamy and well combined.

  • 6

    Adjust seasoning with additional salt and pepper as needed. Serve warm and enjoy the rich, spiced flavors.

Creamy Spiced Tomato Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Spiced Tomato Chicken

YOUR SOLIN GENERATED RECIPE

Creamy Spiced Tomato Chicken

Savor this beautifully spiced tomato chicken recipe, where tender chicken breast is simmered in a velvety tomato sauce accented with warm spices and enriched with a touch of creamy Greek yogurt. This dish is a perfect blend of comfort and vibrant flavors, ideal for a satisfying main course at any time of day.

NUTRITION

357kcal
Protein
49.5g
Fat
8.8g
Carbs
21.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Crushed Tomatoes

1/3 cup Plain Non-Fat Greek Yogurt

1 tsp Olive Oil

1/4 medium Onion, diced

1 Garlic Clove, minced

1 tsp Ground Cumin

1 tsp Paprika

Salt and Black Pepper to taste

PREPARATION

  • 1

    Pat the chicken breast dry and season lightly with salt and black pepper on both sides.

  • 2

    Heat the olive oil in a skillet over medium heat. Add the diced onion and cook until translucent, then add the minced garlic and sauté for another minute.

  • 3

    Add the chicken breast to the skillet and sear on both sides until lightly browned, about 2-3 minutes per side.

  • 4

    Stir in the ground cumin, paprika, and pour in the crushed tomatoes. Reduce the heat to low and let the chicken simmer in the tomato sauce for 8-10 minutes or until cooked through.

  • 5

    Remove the skillet from heat and stir in the Greek yogurt until the sauce is creamy and well combined.

  • 6

    Adjust seasoning with additional salt and pepper as needed. Serve warm and enjoy the rich, spiced flavors.