YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Indulge in a refreshing layered dessert that combines creamy nonfat Greek yogurt with a hint of protein boost from whey, vibrant mixed berries, and a satisfying crunch from granola and almond slivers. This parfait offers a balance of tangy, sweet, and nutty flavors, perfect for a light yet nourishing dessert.
INGREDIENTS
2/3 cup Nonfat Greek Yogurt (154g)
0.75 scoop Whey Protein Powder (22.5g)
1/2 cup Mixed Berries (75g)
1/4 cup Granola (30g)
1 teaspoon Honey (7g)
1 tablespoon Almond Slivers (9g)
PREPARATION
In a small bowl, mix the nonfat Greek yogurt and whey protein powder until smooth and well combined.
In a serving glass or bowl, layer half of the yogurt-protein mixture on the bottom.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the granola over the berries for a satisfying crunch.
Drizzle the honey evenly across the granola.
Add the remaining yogurt-protein mixture on top and finish by sprinkling the almond slivers for extra texture.
Serve immediately and enjoy this light yet protein-packed dessert.