YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Parfait with Fresh Berries and Crunchy Granola
Enjoy a vibrant parfait layering creamy nonfat Greek yogurt with a medley of fresh blueberries and strawberries, finished with a sprinkle of crunchy, low-sugar granola. This dish provides a satisfying balance of protein and natural sweetness to energize your morning.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx. 367g)
1/2 cup Fresh Blueberries (approx. 74g)
1/2 cup Fresh Strawberries, sliced (approx. 83g)
1/4 cup Crunchy Granola (approx. 30g)
PREPARATION
Layer the parfait by first spooning the nonfat Greek yogurt into a clear glass or bowl.
Add a layer of fresh blueberries followed by a layer of sliced strawberries.
Sprinkle the low-sugar, crunchy granola evenly over the fruit layers.
Repeat the layering if desired, and serve immediately to retain the granola's crunch.