YOUR SOLIN GENERATED RECIPE
Hearty Spiced Lean Ground Turkey with Crisp Bell Peppers
Savor the flavors of robust lean ground turkey spiced with a warming blend of cumin and paprika, perfectly complemented by the natural sweetness and crunch of crisp red bell peppers and a hint of sautéed onion and garlic. This dish is both hearty and refreshing, making it an ideal option whether you’re fueling a busy day or settling in for a comforting dinner.
INGREDIENTS
6 oz Lean Ground Turkey
1 large Red Bell Pepper
1 tbsp Olive Oil
1/4 medium Yellow Onion
1 Garlic Clove
1 tsp Ground Cumin
1 tsp Smoked Paprika
Salt & Black Pepper to taste
PREPARATION
Heat the olive oil in a skillet over medium heat.
Add the chopped yellow onion and sauté until softened, about 2-3 minutes.
Stir in the minced garlic and cook for an additional 30 seconds until fragrant.
Add the lean ground turkey to the skillet, breaking it up with a spatula, and cook until it’s lightly browned and cooked through.
Mix in the ground cumin and smoked paprika, and season with salt and black pepper to taste.
Toss in the sliced red bell pepper and cook for another 3-4 minutes until the peppers are crisp-tender.
Once everything is well combined and heated through, remove from heat and serve warm.