YOUR SOLIN GENERATED RECIPE
Lean Ground Beef and Crispy Roasted Broccoli
Savor this hearty dish where lean ground beef pairs beautifully with crispy roasted broccoli. The beef brings a rich, savory flavor and robust protein punch while the broccoli offers a satisfying crunch and fresh taste enhanced by a dash of garlic. Drizzled with olive oil and seasoned with black pepper and salt, this dish is comforting, wholesome, and perfectly balanced.
INGREDIENTS
5 oz Lean Ground Beef (90% lean)
2 cups chopped Broccoli
1 tbsp Olive Oil
2 cloves minced Garlic
1/2 tsp Salt
1/4 tsp Black Pepper
PREPARATION
Preheat your oven to 425°F.
In a mixing bowl, toss the chopped broccoli with olive oil, minced garlic, salt, and black pepper until evenly coated.
Spread the broccoli out on a baking sheet in a single layer.
Roast the broccoli in the preheated oven for about 15-20 minutes, or until crispy on the edges and tender inside, stirring halfway through.
While the broccoli roasts, heat a non-stick skillet over medium-high heat.
Add the lean ground beef to the skillet and cook, breaking it apart with a spatula, until fully browned and cooked through, approximately 6-8 minutes.
Season the beef with a pinch of salt and pepper as it cooks.
Plate the browned ground beef alongside the crispy roasted broccoli and serve immediately.