YOUR SOLIN GENERATED RECIPE
Tender Lemon Garlic Roasted Chicken with Crispy Green Beans
Savor the delicious flavor of tender roasted chicken infused with vibrant lemon and garlic, perfectly paired with crisp, lightly seasoned green beans. This dish offers a satisfying balance of lean protein and a burst of fresh, citrusy accents, ideal for a nourishing dinner.
INGREDIENTS
4 ounces Boneless Skinless Chicken Breast
1 cup Fresh Green Beans
1 tablespoon Extra Virgin Olive Oil
2 tablespoons Lemon Juice
1 clove Garlic
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F.
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and pepper.
Place the chicken breast on a baking tray lined with parchment paper. Brush the chicken generously with the lemon garlic mixture.
Roast the chicken in the oven for 20-25 minutes, or until the internal temperature reaches 165°F and the juices run clear.
While the chicken is roasting, steam or blanch the green beans for 3-4 minutes until they are crisp-tender. Optionally, toss the green beans with a pinch of salt and a drizzle of olive oil for extra flavor.
Plate the roasted chicken alongside the crispy green beans and serve immediately.