Warm Cinnamon Apple Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Cinnamon Apple Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Warm Cinnamon Apple Baked Oatmeal

Enjoy a comforting bowl of warm cinnamon apple baked oatmeal, featuring hearty rolled oats, succulent apple pieces, rich Greek yogurt, and a touch of protein boost from egg and whey. This dish is perfectly spiced with cinnamon and accented with crunchy walnuts, making it a nourishing and satisfying meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

466kcal
Protein
29.1g
Fat
13.5g
Carbs
59.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (dry)

1 medium apple, chopped

2 large eggs

1/2 cup unsweetened almond milk

1/4 cup nonfat Greek yogurt

1 tablespoon chopped walnuts

1/2 scoop whey protein powder

1 teaspoon cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease an oven-safe dish.

  • 2

    In a bowl, combine the rolled oats, chopped apple, and cinnamon. Stir to coat the apple pieces evenly.

  • 3

    In a separate bowl, whisk together the eggs, unsweetened almond milk, nonfat Greek yogurt, and whey protein powder until smooth.

  • 4

    Pour the wet ingredients into the dry mixture and stir until well combined.

  • 5

    Fold in the chopped walnuts gently, reserving a few for topping if desired.

  • 6

    Transfer the mixture to your prepared dish, spreading it evenly.

  • 7

    Bake in the preheated oven for 25-30 minutes or until the top is lightly golden and the oatmeal is set.

  • 8

    Allow to cool slightly before serving. Enjoy warm either as a breakfast option, a lunch, or a comforting dinner.

Warm Cinnamon Apple Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Cinnamon Apple Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Warm Cinnamon Apple Baked Oatmeal

Enjoy a comforting bowl of warm cinnamon apple baked oatmeal, featuring hearty rolled oats, succulent apple pieces, rich Greek yogurt, and a touch of protein boost from egg and whey. This dish is perfectly spiced with cinnamon and accented with crunchy walnuts, making it a nourishing and satisfying meal any time of day.

NUTRITION

466kcal
Protein
29.1g
Fat
13.5g
Carbs
59.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (dry)

1 medium apple, chopped

2 large eggs

1/2 cup unsweetened almond milk

1/4 cup nonfat Greek yogurt

1 tablespoon chopped walnuts

1/2 scoop whey protein powder

1 teaspoon cinnamon

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease an oven-safe dish.

  • 2

    In a bowl, combine the rolled oats, chopped apple, and cinnamon. Stir to coat the apple pieces evenly.

  • 3

    In a separate bowl, whisk together the eggs, unsweetened almond milk, nonfat Greek yogurt, and whey protein powder until smooth.

  • 4

    Pour the wet ingredients into the dry mixture and stir until well combined.

  • 5

    Fold in the chopped walnuts gently, reserving a few for topping if desired.

  • 6

    Transfer the mixture to your prepared dish, spreading it evenly.

  • 7

    Bake in the preheated oven for 25-30 minutes or until the top is lightly golden and the oatmeal is set.

  • 8

    Allow to cool slightly before serving. Enjoy warm either as a breakfast option, a lunch, or a comforting dinner.