YOUR SOLIN GENERATED RECIPE
Banana Spiced Protein Pancakes
Enjoy these light and fluffy Banana Spiced Protein Pancakes bursting with natural banana sweetness and warm spices. Perfect for any time of day, every bite delivers a satisfying balance of protein and wholesome ingredients to fuel your day.
INGREDIENTS
1 medium Banana
3 egg whites
1 scoop Vanilla Whey Protein Powder
1/4 cup Rolled Oats
1/4 cup Unsweetened Almond Milk
1/2 teaspoon Baking Powder
1/2 teaspoon Ground Cinnamon
PREPARATION
In a blender, combine the banana, egg whites, protein powder, rolled oats, unsweetened almond milk, baking powder, and ground cinnamon. Blend until smooth.
Let the batter rest for 5 minutes to allow the oats to soften slightly.
Preheat a non-stick skillet or griddle over medium heat. Lightly coat with cooking spray or a small amount of oil if needed.
Pour small portions of the batter onto the skillet to form pancakes (about 3-4 inches in diameter).
Cook for 2-3 minutes on one side until bubbles form on the surface, then flip and cook for another 1-2 minutes on the other side until golden and cooked through.
Serve warm. These pancakes are delicious on their own or topped with a bit more sliced banana and a sprinkle of cinnamon.