YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Protein Parfait with Crunchy Whole Grain Crumble
Enjoy layers of velvety nonfat Greek yogurt blended with a scoop of vanilla protein powder, interlaced with fresh, juicy strawberries and crowned with a homemade crunchy whole grain crumble of oats and chopped almonds. This parfait brings a delightful mix of textures and flavors perfect for a satisfying and nutritious meal.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Fresh Strawberries, sliced (75g)
1 scoop Vanilla Protein Powder (30g)
1/4 cup Old-Fashioned Rolled Oats (20g)
1 tbsp Chopped Almonds (8g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the vanilla protein powder until smooth and well combined.
Layer half of the yogurt mixture into a serving glass or bowl.
Add a layer of sliced fresh strawberries over the yogurt.
Sprinkle the rolled oats and chopped almonds evenly over the strawberries to create your crunchy whole grain crumble.
Top with the remaining yogurt mixture and garnish with additional strawberries if desired.
Serve immediately for a fresh, satisfying parfait.