YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor the wholesome flavors of tender grilled chicken paired with light, nutty quinoa and perfectly steamed broccoli, creating a balanced and satisfying meal perfect for a midday refuel.
INGREDIENTS
4 oz Chicken Breast
0.67 cup Cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast with your favorite herbs, a pinch of salt and pepper.
Grill the chicken breast for about 6-7 minutes per side, or until fully cooked and golden.
While the chicken is grilling, prepare quinoa by simmering it in water until tender and fluffy.
Steam the broccoli until it is bright green and tender, about 5 minutes.
Serve the grilled chicken sliced alongside the cooked quinoa and steamed broccoli.