YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Chia Seeds
Indulge in a creamy, decadent chocolate protein mousse that’s both satisfying and nutritious. The rich, velvety texture from avocado blends perfectly with the robust chocolate flavor of the protein powder and cocoa, while chia seeds add a delightful crunch and boost of omega-3s. A sweet touch of honey rounds out this guilt-free dessert perfect for a post-workout treat or a wholesome dessert.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 Ripe Avocado (~100g)
1 tbsp Chia Seeds (12g)
1/2 cup Unsweetened Almond Milk (120ml)
2 tsp Honey (14g)
1 tbsp Unsweetened Cocoa Powder (5g)
PREPARATION
Scoop the avocado flesh into a blender or food processor, and add the unsweetened almond milk to help blend smoothly.
Add the chocolate protein powder and unsweetened cocoa powder to the mixture.
Blend until the mixture is completely smooth and creamy.
Stir in the chia seeds and honey until well incorporated.
Transfer the mousse into a serving bowl or individual ramekins.
Refrigerate for at least 1-2 hours to allow the chia seeds to swell and the mousse to set.
Serve chilled and enjoy a nutritious, chocolatey dessert.