YOUR SOLIN GENERATED RECIPE
High-Protein Fluffy Egg and Spinach Mug Scramble
Enjoy a light, fluffy scramble bursting with the vibrant flavors of fresh spinach, cherry tomatoes, and bell peppers. This quick mug scramble combines whole eggs, egg whites, and a touch of dairy for that extra creaminess, delivering a perfect balance of protein and wholesome nutrients ideal for any time of day.
INGREDIENTS
2 Large Eggs (100g total)
4 Egg Whites (120g total)
1 cup Fresh Spinach (30g)
1/4 cup halved Cherry Tomatoes (40g)
1/4 cup diced Bell Pepper (38g)
1/4 cup Low-Fat Cottage Cheese (60g)
1 oz Shredded Low-Fat Cheddar Cheese (28g)
Cooking Spray
Salt and Pepper to taste
PREPARATION
Lightly coat a microwave-safe mug with cooking spray.
Crack the 2 whole eggs into the mug and add the 4 egg whites. Whisk them together until fully blended.
Stir in the fresh spinach, halved cherry tomatoes, and diced bell pepper.
Add the low-fat cottage cheese and shredded cheddar cheese, and season with salt and pepper.
Microwave on high for 60 seconds, then stir the mixture gently.
Return to the microwave and heat for an additional 30-45 seconds, or until the eggs are set and fluffy.
Let stand for a minute before enjoying your high-protein mug scramble.