YOUR SOLIN GENERATED RECIPE
Grilled Lemon Garlic Chicken Breast with Roasted Broccoli
Enjoy a bright and flavorful lunch featuring succulent chicken breast marinated in zesty lemon and garlic, grilled to perfection, paired with tender roasted broccoli infused with olive oil and a hint of citrus.
INGREDIENTS
5.5 oz Chicken Breast (156g)
1 cup Broccoli (91g)
2.5 tsp Olive Oil (11g)
1 tbsp Lemon Juice
2 cloves Garlic
Salt & Black Pepper to taste
PREPARATION
In a small bowl, combine lemon juice, minced garlic, salt, and black pepper.
Place the chicken breast in a resealable bag or shallow dish and pour the marinade over it. Let it marinate in the refrigerator for at least 30 minutes.
Preheat the grill to medium-high heat.
Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F (74°C).
Meanwhile, preheat the oven to 425°F (220°C). Toss the broccoli with olive oil, a squeeze of extra lemon juice if desired, and a pinch of salt and pepper.
Spread the broccoli on a baking sheet and roast for 12-15 minutes until slightly crispy and tender.
Slice the grilled chicken and serve alongside the roasted broccoli for a bright, healthy lunch.