YOUR SOLIN GENERATED RECIPE
Seared Tilapia with Steamed Broccoli and Lemon
Enjoy a light yet satisfying dinner featuring beautifully seared tilapia, perfectly paired with fresh steamed broccoli and a bright burst of lemon. This dish is both elegant in its simplicity and balanced in nutrition, ideal for a wholesome low-calorie meal.
INGREDIENTS
5 oz Tilapia Fillet
1 cup Broccoli
1 tsp Extra Virgin Olive Oil
1 Lemon wedge
PREPARATION
Preheat a non-stick skillet over medium-high heat and add the olive oil.
Season the tilapia fillet lightly with salt and pepper.
Place the tilapia in the skillet and sear for about 3 minutes on each side, until the fish is opaque and flakes easily with a fork.
While the fish is cooking, steam the broccoli until tender-crisp, about 4-5 minutes.
Squeeze the lemon wedge over the steamed broccoli for a fresh burst of citrus flavor.
Plate the seared tilapia alongside the steamed broccoli and serve immediately.