YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a creamy, silky chocolate pudding that packs a subtle protein punch while remaining light and satisfying. This dessert blends a smooth chocolate protein powder with velvety cocoa and a hint of MCT oil for an airy texture that perfectly caps off your meal plan.
INGREDIENTS
15g Chocolate Protein Powder
1/2 cup Unsweetened Almond Milk
5g Unsweetened Cocoa Powder
1.5 tsp MCT Oil
PREPARATION
In a medium bowl, whisk together the chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk until fully incorporated and smooth.
Slowly drizzle in the MCT oil while continuously whisking to ensure an even, silky texture.
Cover the mixture and refrigerate for at least 30 minutes to allow it to thicken into a pudding-like consistency.
Give the pudding a quick stir before serving, and enjoy chilled for a light, satisfying dessert.