Chocolate Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Chia Pudding

A velvety, decadent chocolate chia pudding that offers a satisfying texture and a rich cocoa flavor, perfect for a nourishing dessert that feels indulgent yet balanced.

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NUTRITION

328kcal
Protein
21.5g
Fat
19g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Chia Seeds (10g)

27g Chocolate Whey Protein Powder (approx. 0.9 scoop)

3/4 cup Unsweetened Coconut Milk (180 mL)

1 tbsp Cocoa Nibs (8g)

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PREPARATION

  • 1

    In a medium bowl, stir together the chia seeds and chocolate whey protein powder.

  • 2

    Whisk in the unsweetened coconut milk until the mixture is smooth and free of clumps.

  • 3

    Fold in the cocoa nibs to distribute them evenly throughout the pudding.

  • 4

    Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    Stir well before serving and enjoy your creamy, protein-packed chocolate chia pudding.

Chocolate Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Chia Pudding

A velvety, decadent chocolate chia pudding that offers a satisfying texture and a rich cocoa flavor, perfect for a nourishing dessert that feels indulgent yet balanced.

NUTRITION

328kcal
Protein
21.5g
Fat
19g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Chia Seeds (10g)

27g Chocolate Whey Protein Powder (approx. 0.9 scoop)

3/4 cup Unsweetened Coconut Milk (180 mL)

1 tbsp Cocoa Nibs (8g)

PREPARATION

  • 1

    In a medium bowl, stir together the chia seeds and chocolate whey protein powder.

  • 2

    Whisk in the unsweetened coconut milk until the mixture is smooth and free of clumps.

  • 3

    Fold in the cocoa nibs to distribute them evenly throughout the pudding.

  • 4

    Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    Stir well before serving and enjoy your creamy, protein-packed chocolate chia pudding.