YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chia Seed Pudding
Delight in a luscious, velvety pudding blending chia seeds with a splash of unsweetened almond milk, rich cocoa, and a boost of chocolate whey protein. This creamy treat is accented with the subtle sweetness of ripe banana, offering both a satisfying texture and a balanced nutrition profile, making it an ideal choice any time of day.
INGREDIENTS
2 tbsp Chia Seeds (28g)
1.5 cup Unsweetened Almond Milk (360g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 scoop Chocolate Whey Protein Powder (30g)
0.5 medium Banana (60g)
PREPARATION
In a medium bowl or jar, combine the chia seeds, unsweetened cocoa powder, and chocolate whey protein powder.
Pour in the unsweetened almond milk and stir until thoroughly mixed.
Mash the half banana with a fork until smooth and stir into the mixture for natural sweetness and creaminess.
Cover and refrigerate for at least 3 hours or overnight to allow the chia seeds to fully absorb the liquid and create a pudding consistency.
Stir the pudding before serving and enjoy chilled.