YOUR SOLIN GENERATED RECIPE
Seared Tilapia with Steamed Broccoli and Lemon
Enjoy a light and refreshing dinner featuring tender, seared tilapia paired with crisp steamed broccoli and a bright splash of lemon. This dish provides a satisfying balance of lean protein and fresh, nutrient-rich vegetables, perfect for a clean eating lifestyle.
INGREDIENTS
5.5 oz Tilapia Fillet
1 cup Steamed Broccoli
1/4 Lemon (for garnish and drizzle)
PREPARATION
Pat the tilapia fillet dry with a paper towel and season lightly with salt and pepper.
Heat a non-stick skillet over medium-high heat and add a small drizzle of olive oil if desired.
Place the tilapia fillet in the skillet and sear for about 2-3 minutes on each side until golden and cooked through.
Meanwhile, steam the broccoli until tender yet still crisp, about 4-5 minutes.
Squeeze fresh lemon juice over the tilapia and broccoli right before serving for a bright, zesty finish.
Plate the seared tilapia alongside the steamed broccoli and garnish with a lemon wedge.