YOUR SOLIN GENERATED RECIPE
Healthy Beef and Broccoli Stir-Fry
Savor this lean and vibrant stir-fry featuring tender strips of beef paired with crisp broccoli, lightly sautéed in a splash of olive oil, garlic, and ginger, then finished with a drizzle of low sodium soy sauce. It's a simple, clean eating recipe that packs robust flavor without the extra calories.
INGREDIENTS
6 oz Lean Beef Sirloin
2 cups chopped Broccoli
1 tbsp Olive Oil
1 clove Garlic
1 tsp Fresh Ginger
1 tbsp Low Sodium Soy Sauce
PREPARATION
Slice the lean beef sirloin into thin strips against the grain.
Chop broccoli into bite-sized florets and mince the garlic; grate the ginger.
Heat olive oil in a large skillet or wok over medium-high heat.
Add the beef strips and stir-fry until they begin to brown, about 3-4 minutes.
Add garlic and ginger to the skillet and cook for an additional 30 seconds until fragrant.
Toss in the broccoli florets and stir-fry for another 3-4 minutes until tender-crisp.
Drizzle with low sodium soy sauce, stir well, and cook for an extra minute for the flavors to meld.
Serve immediately and enjoy your healthy stir-fry.