YOUR SOLIN GENERATED RECIPE
Healthy Edible Single Serve Chocolate Chip Cookie Dough
Enjoy a guilt-free, delicious twist on classic cookie dough that's designed to nourish your body. This single serve version blends wholesome oat flour, vanilla protein powder, and creamy almond butter with a touch of honey and nonfat Greek yogurt, finished with a sprinkle of chocolate chips for a delightful treat you can eat raw at any time of day.
INGREDIENTS
40 grams Oat Flour
15 grams Vanilla Protein Powder
1 tablespoon Almond Butter
1 tablespoon Honey
1/4 cup Nonfat Greek Yogurt
1 tablespoon Mini Chocolate Chips
3 Egg Whites
PREPARATION
In a mixing bowl, combine the oat flour and vanilla protein powder.
Whisk in the egg whites until smooth.
Add almond butter and honey, stirring to combine thoroughly.
Fold in the nonfat Greek yogurt until the mixture reaches a creamy consistency.
Stir in the mini chocolate chips, ensuring even distribution throughout the dough.
Taste and adjust sweetness if desired; serve immediately for a fresh, edible cookie dough treat.