YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
A vibrant, layered parfait that balances creamy nonfat Greek yogurt with a burst of fresh mixed berries, the satisfying crunch of a homemade almond granola blend, and a nutritional boost from chia seeds. Perfect for a bright start to your day, it delivers a refreshing mix of textures and flavors.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/8 cup Old Fashioned Oats
1/8 cup Chopped Almonds
1 tbsp Chia Seeds
PREPARATION
Spoon the nonfat Greek yogurt evenly into a serving glass or bowl.
Layer the mixed berries over the yogurt.
In a small bowl, gently mix the old fashioned oats and chopped almonds to form the crunchy almond granola.
Sprinkle the granola evenly over the berries.
Top the parfait with chia seeds for an extra nutritional boost.
Enjoy immediately for the best texture, or refrigerate briefly if you prefer a chilled breakfast.