YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A luxuriously smooth, low-calorie pudding that delivers the rich, chocolatey flavor you love while supporting your protein goals. This dessert blends lightly whisked egg whites and chocolate whey protein with unsweetened almond milk and cocoa for an indulgent yet healthy treat, finished off with a touch of chia seed texture.
INGREDIENTS
3 large egg whites
1 scoop chocolate whey protein powder
1/2 cup unsweetened almond milk
1 tablespoon unsweetened cocoa powder
1 tablespoon chia seeds
Stevia to taste
PREPARATION
In a bowl, whisk the egg whites until slightly frothy.
Add the chocolate whey protein powder, unsweetened almond milk, unsweetened cocoa powder, and stevia to the egg whites. Whisk until the mixture is smooth and well combined.
Stir in the chia seeds, ensuring they are evenly distributed throughout the mixture.
Cover the bowl and refrigerate for at least 1-2 hours to allow the pudding to thicken and the chia seeds to expand, creating a silky texture.
After chilling, give the pudding a quick stir and serve chilled for a refreshing, high-protein dessert.