YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing and indulgent parfait that layers velvety nonfat Greek yogurt blended with a hint of whey protein, vibrant mixed berries, and a satisfying crunch of raw almonds—perfect for a light dessert that keeps your macros in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Powder
0.5 cup Mixed Berries
15 Raw Almonds
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein powder until fully incorporated and smooth.
In a serving glass or bowl, add half of the yogurt mixture as the first layer.
Sprinkle the mixed berries evenly over the yogurt layer.
Add the remaining yogurt mixture on top of the berries.
Finish by sprinkling the raw almonds over the top for a crunchy texture.
Serve immediately or chill for 10-15 minutes before serving.