Name: High-Protein BBQ Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 1 serving Low-Carb Whole Wheat Pizza Crust; 2 tbsp BBQ Sauce; 1/4 cup Reduced-Fat Mozzarella Cheese; 2 small slices Red Onion; 3 slices Red Bell Pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a healthier twist on traditional pizza with this High-Protein BBQ Chicken Pizza featuring tender grilled chicken breast atop a low-carb whole wheat crust, smothered in a tangy BBQ sauce and melted reduced-fat mozzarella, with crisp red onions and bell peppers adding a burst of freshness.

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NUTRITION

Protein

51.4g

Fat

11.1g

Carbs

31.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 serving Low-Carb Whole Wheat Pizza Crust

2 tbsp BBQ Sauce

1/4 cup Reduced-Fat Mozzarella Cheese

2 small slices Red Onion

3 slices Red Bell Pepper

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PREPARATION

1
Preheat your oven to 425°F.
2
Grill or pan-sear the chicken breast until fully cooked, then slice into bite-sized pieces.
3
Place the low-carb pizza crust on a baking sheet. Evenly spread the BBQ sauce over the crust.
4
Distribute the sliced chicken breast on top of the sauce.
5
Sprinkle the reduced-fat mozzarella cheese evenly over the chicken.
6
Add the red onion and red bell pepper slices on top.
7
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly and the crust is lightly crisped.
8
Remove from oven, allow to cool for a couple of minutes, slice, and enjoy your high-protein pizza.