YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Savor a refreshing dessert parfait that balances creamy nonfat Greek yogurt with a hint of vanilla protein, a burst of juicy mixed berries, crunchy chopped almonds, and a drizzle of honey. Indulgent yet guilt-free, this parfait offers a delightful combination of textures and flavors while supporting your protein and calorie targets.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.7 scoop Vanilla Whey Protein Isolate (~21g powder)
1/4 cup Mixed Berries (40g)
1/8 cup chopped Raw Almonds (14g)
1 tsp Honey (7g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until well combined and smooth.
Layer half of the yogurt-protein mixture into a serving glass.
Add a layer of mixed berries followed by a sprinkle of chopped almonds.
Top with the remaining yogurt-protein blend and finish with the rest of the berries and almonds.
Drizzle honey evenly over the top. Enjoy immediately for the best texture.